The Saucy Meatballs

Be sure to stir the meatball sauce occasionally so the bottom doesnt burn and the flavors develop. In a heavy-bottomed pot heat a few tablespoons of olive oil enough to coat the bottom of the pot over medium-high heat.

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Simmer 45 minutes Tomato sauce.

The saucy meatballs. Crumble beef over mixture and mix well. Add garlic and stir until lightly golden. In a large bowl combine egg and oats.

Working in batches sear the meatballs all over until golden about 5 minutes. Then add the crushed tomatoes with their juice 2. Heat oil in a casserole.

Cooking meatballs in sauce couldnt be simpler. Add the oil to the same pot over medium-high heat. Youll first need to whip up the rich tomato sauce and let it simmer for 30 minutes.

Add meatballs to 6 cups sauce bubbling in pot. While the sauce bubbles away mix together the meatball. Place in a lightly greased 11x7-in.

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